MilaniBaked Blush Pink Panna Cotta

America's #1 Baked Blush* is iconic for a reason. These luxurious blushes are slowly baked on Italian terracotta tiles, offering a subtle blend of shades in every color. Thanks to the unique baking process, each blush begins as a creamy dough enriched with multidimensional shimmers and colors that swirl together, then dries into a silky-smooth powder that delivers a natural, luminous "lit from within" glow.

This is the easiest blush you will ever use—the formula is so lightweight, buildable, and easy to blend that application is completely flawless. Enriched with antioxidant-rich grape leaf extract and vitamin E-rich olive fruit oil, this is a product that truly represents Italian craftsmanship at its finest. Now with up to 12 hours of wear, this skin-friendly blush is made to stay beautiful all day.

How to Use:

Apply with the Milani Tapered Powder Brush or your favorite blush brush. Start at the apple of your cheeks and gently blend upwards. Continue to build pigment to your desired intensity with continued swipes. Pro tip: use any excess on the brush along the hairline and bridge of the nose to add color to the rest of the face.